Sabbath
ended last evening at around 8:15 pm. Shortly after, we put on the television to
hear the heartbreaking news that, sometime in the middle of Friday night, a
fire had taken the lives of seven children, badly injuring their mother and an
eighth child. The husband/father was away. The children were all asleep, and
the fire appears to have started in a heating tray that many families use to warm
food on the Sabbath.
The seven Sassoon
children who were killed included three girls and four boys: Eliane, 16; David,
12; Rivkah, 11; Yeshua,
10; Moshe, 8; Sara, 6; Yaakob, 5. The children’s mother, 45, and
14-year-old daughter managed to escape the flames through a second-story window
but remained in critical condition today.
We had one
of those warming trays for many years. We were never happy with it because the
wiring looked a bit sketchy. Thank Gd, at some point it just stopped working, and
we never replaced it. In retrospect, we should have probably taken it to be
looked at, but we never did. Today our experience feels like an incredible
blessing.
I have
mentioned here that, because of my disabilities, we have a placard we place in
the front window of our car that allows us to park in a number of places in
Manhattan that would otherwise be zones prohibited for parking. It has, to say
the least, been a godsend, making both fun activities and necessary errands
(MRIs at Memorial and such) a good deal less stressful. Writing this now
prompted me to go back into my files to see just how long ago we first applied:
2007. We received the first placard in mid December of that year, and every
year since we receive a renewal notice about a month before it expires. We provide
information and they send us a new placard with instructions for returning the
expired one.
In May of
this year we bought a new car. This required an update, because the placard is
specific to the car. We sent in all the appropriate paperwork once we had our
new license number, received a new placard, and again sent back the old one. We
just assumed that now that we had received a new placard in May, it would be
valid for 12 months and expire this May.
Ah, the
devil is in the details! Barry just happened to notice that, in fact, the
placard expired at the end of 2014! The placards are a different color each
year, so this is quite noticeable for anyone who might be looking. Yikes! But between
the rough winter, St. John, and being sick, we really have not gone into the
City very much this year. I called but they said I simply had to “renew” my
current placard. There is a web site for this that allows the user to check on
the status, and you can be sure I was checking every day. After a couple of
days it said that it was being processed. Okay, good, they have it. And then a
couple of days ago I went to the web site and saw:
|
Application Number
|
Application Date
|
Application Type
|
Status
|
|
March 03, 2015
|
City-Renewal Application
|
Completed
|
The placard
arrived in the mail yesterday, and you can be sure it is sitting in the car,
safely in its spot in the front windshield. And the old one is in an envelope
ready to mail back in.
We saw a
film today called “Deli Man.” The film looks at the history and current state
of Jewish delicatessens in the United States. The film focuses on David Gruber,
known as Ziggy, founder of a New York style delicatessen in Houston. Ziggy’s father
and grandfather had both worked in such restaurants in New York. Ziggy planned
a career as a top chef and was trained in top rate culinary schools, but after
a few years he drifted back to the food and feelings of his childhood, and took
on the Houston deli.
There are
numerous cameos in the movie, well known folks recalling their younger years at
famous New York delicatessens, including Jerry Stiller, Fyvush Finkel, Larry
King and the lawyer Alan Dershowitz.
There is
nothing heavy here other than the realization that the generations who were
enamored of delicatessens have all passed. The film uses computer graphics to
demonstrate the fall of delicatessens in the United States. A map full of dots,
each representing a delicatessen, has little by little changed to a rather
sparsely filled map by the 21st century.
Have a nice week.
Love,
Rebecca
