11 June 2019

Three terrific days of food and family




It has been a very busy week since I last wrote. Last Thursday evening we went to see Preet Bharara interviewed by Jeff Greenfield at the 92nd Street Y, an event promoting his new book, Doing Justice. It was a fascinating and thought-provoking two hours. I especially appreciated that he did not try to paint every question as black and white with clear answers, often presenting both sides of many of the pressing questions in these times.

We drove to Sharon on Friday for a very full three days. Simmie and family joined us at our apartment for Shabbat lunch. Shabbat was followed by the two-day holiday of Shavuot. This holiday has special importance for our family because Barry’s father died on Shavuot 22 years ago. We invited our two nieces, who live in the Boston area, to join us for lunch at Simmie’s house. We do not see them as often as we should and it was really nice for us all to get together and share some fond memories of Barry’s father. Simmie and Dina had shared the cooking – fruit soup, cheese and potato blintzes, quiche, salmon, and Caesar salad were highlights. I am not 100% certain who made what but everything was delicious! For dessert, I contributed my cheesecake and Dina had also picked up a birthday cake for Ella’s 13th birthday which had been a few days earlier. On the second day of the holiday we had lunch with Dina and her family along with friends, a “baked potato bar” with lots of toppings. Julia sat next to me, and especially enjoyed those potatoes when I topped them with generous pats of butter.

Shavuot is the holiday that commemorates the revelation at Mount Sinai. Dairy foods are traditional for this holiday because when the Jewish people received the Torah on that day, which included a new set of rules on slaughtering animals and preparing meat, they did not have time to do so immediately. Hence, we eat dairy, so it is a particularly enjoyable holiday of vegetarians.

We got in a bunch of games and some nice time sitting outdoors in the beautiful weather. All in all, it was a fun-filled three days. Now it’s back to work and back for the last week or so of school.

Have a good week!

Love,

Rebecca


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